Honey-Cantaloupe Dressing
Ingredients
- 1 cup cantaloupe -- cut up
- 1/2 cup vanilla low-fat yogurt
- 1 tablespoon honey
Instructions
- In a blender or food processor blend cantaloupe til smooth. Stir in the
- yogurt and honey. Cover and chill til serving time or up to 2 days. Stir
- before serving.
- Serve over fruit salads.
- Makes 1 1/4 cups.